The Farsons Beer Quality Club has been setup with the objective of improving the quality of dispensed beer and enhancing the beer culture in Malta. The Club carries out various activities amongst its members, which are now growing in number. These activities are mainly based on providing training, maintaining quality standards and serving procedures.

Once a year the Club gathers a number of bartenders from various outlets around the island and provides an intensive training course in various aspects of the beer business, which include; beer culture, serving methods, dispense machinery maintenance and the beverage market including marketing activities.

Following the training course, all attending bars become eligible for membership in the Club. The bartenders and owners of each outlet are asked to exercise all they have learnt when behind the bar. Amongst these requirements, are simple criteria such as pouring the beer in the right glass, maintaining the dispense system clean to ensure excellent flavour, colour and temperature, ensuring the right pouring methods for each brew and many other little things which together make up a Perfect Pint.

The Club also features a number of 'mystery shoppers'- these are people who regularly visit the Club's members to ensure quality standards are being maintained, and hence the outlet maintains membership. Together we share information and views and continuously improve our service in the interest of our consumers.

You can identify an official member by the door sticker showing The Farsons Beer Quality Club logo and a certificate at the bar. For further information, click on the Members' Section to view a list.

All members are as proud of the Club as we are; together we ensure that the beer culture on the Maltese islands will continue to grow in the right direction.

· A listing of the Club
  Members
 
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